Coking At Home with Ceyda - Cumin Meatballs

300 gr minced beef meat

3 tea spoons cumin

Salt & pepper to taste

2 tomatoes (sliced)

3 green peppers (sliced)

Olive oil

Water

. Mix the meat, cumin, and the salt & pepper well to a sticky form

. Heat pan and heat oil

. Make little meatballs and fry on one side 

. Meanwhile slice tomatoes and peppers (1 piece for each meatball)

. Flip meatballs and put 1 tomatoe slice and 1 piece of pepper on top

. Put some water in pan (just to cover buttom)

. Put a lid in top and cook 10-15 min

Don't forget to share it with someone you love...♡

For the video go to:

https://youtu.be/7oavoUgMfoQ